Ingredients:
6 regular size Snickers candy bars, chopped
6 Granny Smith apples, cored and cubed
5 oz package instant vanilla pudding mix (dry)
½ cup milk
1, 12 oz tub cool whip
½ cup caramel ice cream topping
Directions:
Whisk pudding mix, milk and cool whip together until well combined.
Add chopped apples and candy bars.
Place in a large bowl and drizzle with caramel topping.
Refrigerate on hour before serving
