Doritos Chicken Casserole

3 cups cooked chicken chopped (I used a rotisserie chicken)

8 oz sour cream

1 (10.75-oz) can cream of mushroom soup

1 (10.75-oz) can cream of chicken soup

1½ cups salsa or 1 (10-oz) can diced tomatoes and green chiles

1 (11-oz) can of corn, drained (I used Mexican corn)

2 cups Mexican cheese shredded

1 (9.25-oz) bag of nacho cheese Doritos

Preheat oven to 350 degrees. Lightly spray a 9×13-inch pan with cooking spray.

Crush the entire bag of Doritos and cover the bottom of the dish.

Reserve one cup of cheese. Mix together remaining ingredients in a large bowl. Pour chicken mixture over the Doritos.

Bake uncovered for 20 min. Top casserole with the remaining cheese and bake 5 additional minutes or until melted.